M'ndandanda wazopezekamo:

Ndi zokometsera ziti zomwe ndingawonjezere ku kanyumba tchizi?
Ndi zokometsera ziti zomwe ndingawonjezere ku kanyumba tchizi?

Video: Ndi zokometsera ziti zomwe ndingawonjezere ku kanyumba tchizi?

Video: NewTek NDI HX PTZ3 2022, October
Anonim

Zosakaniza

  1. 2 makapu otsika mafuta tchizi cha koteji, pa kutentha.
  2. 1/2 supuni ya tiyi mchere.
  3. 1/4 chikho minced scallions kapena chives.
  4. Supuni 1 grated ndimu zest.
  5. Tsabola wakuda kulawa.
  6. 1/2 pounds orzo (pasta wofanana ndi mpunga)
  7. 1 chikho cha nandolo ozizira.
  8. Parmesan wodulidwa tchizi.

Pankhani iyi, ndi zonunkhira ziti zomwe zimapita ndi kanyumba tchizi?

Zosakaniza

  • 2 makapu Daisy 1% kanyumba tchizi.
  • Supuni 1 minced chives.
  • 1/4 supuni ya supuni ya ufa wa adyo.
  • 1/4 supuni ya supuni ya ufa wa anyezi.
  • 1/4 supuni ya tiyi mchere.
  • 1/8 supuni ya tiyi ya celery.
  • 1/8 supuni ya tiyi tsabola.

ndingachepetse bwanji kulemera ndikudya kanyumba tchizi? Palibe mtundu wovomerezeka wa tchizi cha koteji zakudya. Ndi chabe kudya kupanga kumene inu kudya kokha tchizi cha koteji pa chakudya chilichonse kwa masiku osachepera atatu. Anthu enanso kudya zipatso ndi ndiwo zamasamba pang'ono. Mowa, madzi a zipatso, soda, ndi zakumwa zina zotsekemera nthawi zambiri amapewa.

Ndiye, kodi mungakonzekere tchizi cha kanyumba?

Mafuta a azitona, mchere ndi tsabola: Perekani tchizi cha koteji mankhwala a Cal-Med okhala ndi mafuta a azitona a Tuscan, mchere wamchere wonyezimira, ndi tsabola wakuda watsopano. Sakanizani iwo mu tchizi cha koteji ndi mchere ndi tsabola, pamwamba ndi scallions, ndi kutumikira ndi crackers kapena nkhaka magawo kwa kukhutitsa kufalitsa nsomba nsomba.

Kodi mungawonjezere bwanji kukoma kwa kanyumba tchizi?

1. Pangani izo zokoma

  1. Mananasi odulidwa, mapichesi, plums-heck, zipatso zambiri zakupsa, zofewa.
  2. Zipatso zatsopano.
  3. Madzi a uchi/mapulo.
  4. Kupanikizana ndi toasted mtedza.
  5. Apulosi wodulidwa ndi sinamoni.

Yotchuka ndi mutu